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RE: #needleworkmonday :: Doughnuts, anyone?
12000 steps!!?! Wow this is much. Congratulations 🌺🌺🌈 You have more than earned a doughnut 😂 And they look delicious and as always your stitches are super neat. I am also a big doughnut lover especially the cream filled ones. But the we don‘t have a shop nearby (a friend of mine often drives to one on Sunday and being lovely, she sometimes brings us some)
Here we more often have the German variation of doughnuts, but the dough is much dryer and not so dense.
So, perhaps I should ~~~bake~~ crochet some myself 😍
Thank you @neumannsalva!!! Kekeke window shopping contributed a lot to the steps!! Oo there are different doughnut variations? I like fluffier doughnuts with just sugar coating, not the dense kind like dunkin doughnuts or krispy kreme because I can eat more of the fluffier ones 😄
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We have only Dunkin doughnuts here and I like their Boston cream doughnut. The German variation are ‚Berliner‘ it is also a yeast dough which is fried. They are filled with jam and coated with sugar.
http://honestcooking.com/berliner-recipe-because-everybody-loves-a-jelly-donut/
I found this English recipe (but the normal Berliner is much bigger than the one in the photo 😂)
Are dunkin doughnuts dense or fluffy for you?
Ooo the Berliner looks very yummyyyy. It looks fluffy. The last Dunkin doughnut I had yearssss ago was quite dense but maybe I have not been to a good outlet and maybe they weren’t that fresh. Is Dunkin doughnut dense or fluffy for you? I had a simple sugar coated doughnut from a local bakery last 2 weeks and it was fluffy and yummmmmmyyyy.
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Dunkin doughnuts are dense for me. Much denser than the German variety ... but it is possible that I like the doughnuts more because they are much more exotic than Berliner :-D We have to drive more than half an hour to buy Dunkin doughnuts. Perhaps this makes them even more appealing :-D And I like the cream in the doughnuts better than the cream variety of the German Berliner. The German filling is more like buttercream and the Dunkin doughnuts cream more like custard.
Maybe we need a needleworkmonday doughnut and Berliner testing special :-DDD