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RE: HSCO Featured Vendor | Meet "Bees by Prof. Bromide"!
while we're on the subject of sumac... Professor, you said to make the tea we need warm water because it'll dissolve the tanin. Thank you for that... is that all it takes? I had been making tea by letting the flowers seep over night in room temperature water.
A longer soak at a lower temperature might be better. I don't know. It is worth doing an experiment.
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Oh I never thought about doing such an experiment... I'm sure I could figure out somehow how to test it.