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RE: SEC-S19 / W2 | Terminología culinaria y uso adecuado de hierbas y especias.

in #burnsteem25last year

The combination you have prepared by mixing five spices of Chinese is really good, because the spices you have used in it, cinnamon, cloves, black pepper, all these things have a very lovely fragrance and taste in themselves. I am sure that this would have been a very lovely spice and it would have added a lot of beauty to your food.