Heavy Taste Snacks in Hebei, China-Yangbao
Cangzhou, Hebei, not only has delicious lamb intestines, but also a kind of heavy-tasting food. It may be a bit shocking for my friends who heard about it for the first time. I may not dare to eat what I see, but the locals recommend it to be really delicious. This kind of food is called Yangbao. Hearing the name tells that it is a certain part of a sheep. Some people say it is a sheep kidney, but some say it is a sheep egg. Let’s take a look at what it is!
The boss is low-key, good business
This stall is randomly placed on the street and there is no sign. The owner is very low-key and did not use a loudspeaker to yell, but there are so many people around the stall. Everyone queues up to eat, and the owner is very busy. Out of breath.
Not listed for 30 years
They have been here for 30 years, and the boss confidently said that they don't need a brand, and some only have word of mouth. At the beginning, they were on the tip of the tongue in China, but their strength was a leverage.
What is Yangbao
His sheep treasures are packed in a large pot, each of them looks pink and tender, very cute, I think Yangbao is to nourish the kidney, because the egg is not so big, the boss also said that it is a kidney, this kind of food is used in It is very popular in the area, and there is a limited edition of 1 pot a day, and it will be sold out.
The boss uses a bowl instead of a plate for cutting meat
In addition to Yang Bao, there are lamb intestines, blood sausages, etc., all cooked with secret sauce. The color of the pan is also pink and tender, and it looks very fresh. The lady boss has a unique skill, she never cooks The food is cut on the board, but on the side of the bowl, and the action is fast, which can be called super fast, basically one slice at a time, and it can guarantee that the bowl is not broken. This knife skill cannot be practiced in a day or two. I admire it.
The price is cheap, very real
Her family’s haggis is only 15 yuan per bowl, which is so cheap that ordinary people can afford it. Seeing that the uncles are still eating while standing without sitting on benches, they are used to this custom.
Yang Bao smells bad
The taste is very complicated. Maybe some people are not used to it. Let’s talk about his lamb intestines. The lamb’s intestines taste good, and the oil can be clearly seen in it. The oil in the intestines exploded in the mouth as soon as I bite it down. !
Yang Bao is different. There is a smelly smell when you eat it. The entrance is still good. It may be difficult to eat at first, because the smell is always there, and I still prefer sheep intestines, but the locals treat Yang Bao. Praise is full of praise, maybe everyone's taste is different! But this Yangbao is good for the body and it is a good product for nourishing yin and nourishing the kidney.
Light color, fresh soup
His food doesn’t seem to have any color. If you think it’s white, then you are wrong. His soup is of that salty flavor, especially fresh. If you like spicy food, you can put a little chili in it. Even better.
This Yangbao is only sold in the morning and closes at ten o'clock. Friends who want to eat should pay attention to the time!
Welcome to Steem!
There are many growing communities here that you may want to join, here is the latest list of communities prepared by randulakoralage.
For general information about what is happening on Steem follow @steemitblog.
Here is a post that explains everything steps by steps that will help you understand more about Steemit ecosystem, wallet security, Newcomers Achievement Program, list of tutorials, how to use tag in your post, how to claim your reward, how to exchange SBD to Steem, and many useful information. Click here to view this post.
There is a set of achievements prepared by cryptokannon for new comers.
First go to New Comers Community
Read this summary about achievements.
First achievement is a self introduction. THESE are the rules for the post.
Likewise, you can do all achievements. You can learn about steemit related things and get rewarded as well.
Regards,
@neerajkr03