Clinical Nutrition Market: Industry Analysis, Trend, Growth, Opportunity, Forecast 2022-2030
Clinical Nutrition Market report gives attention to market segmentation, market size, and forecast of 2022-2030 to help stakeholders in making a good decision for the future investments. Bioreactors industry report segmented into types, application, and regions with providing production, revenue, import/export.
The clinical nutrition market is set to register significant growth through 2030 primarily due to the growing elderly population worldwide. Besides, there is rising awareness regarding health management among the general populace, which is also expected to positively impact the market.
Browse key industry insights spread across 304 pages with 393 market data tables & 18 figures & charts from the report, “Clinical Nutrition Market Size By Product (Infant Nutrition {Milk Based, Soy Based, Organic Formulas}, Enteral Nutrition {Standard Composition, Disease Specific Composition}, Parenteral Nutrition {Amino Acids, Fats, Carbohydrates}), By Consumer (Pediatric, Adult), By Application (Cancer, Metabolic Disorders, Neurological Diseases, Gastrointestinal Disorders), By Distribution Channel (Retail Stores, Pharmacies & Drug Stores, Online Channels), Industry Analysis Report, Regional Outlook, Covid-19 Impact Analysis, Application Potential, Competitive Market Share & Forecast, 2022 – 2030” in detail along with the table of contents:
https://www.gminsights.com/industry-analysis/clinical-nutrition-market
Recently, major players in the industry have been investing in product innovation to improve their business standing, thereby enhancing clinical nutrition market dynamics. For instance, in July 2022, FemTec Health, a health sciences expert, acquired Nutrimedy, the nutrition platform that offers recommendations about nutrition. FemTec planned to integrate the tool into its direct-to-consumer platform, known as Awesome Woman, which not only allows sending products like supplements to customers' homes and at-home tests but also provides telehealth visits.
The clinical nutrition market has been divided in terms of consumer, distribution channel, product, application, and region.
On the basis of distribution channel, the market has been divided into retail stores, pharmacies and drug stores, online channels, and others. Among these, the pharmacies & drug stores segment accounted for about 27.0% revenue share in 2021 and is anticipated to grow sizably through 2030 owing to the easy access and validation of products through licensed pharmacists.
With respect to product, the clinical nutrition market has been divided into infant nutrition, parenteral nutrition, and enteral nutrition. The parenteral nutrition segment is estimated to grow significantly through the analysis timeline on account of the increasing use of parenteral nourishment to cater to the needs of the aging population.
Based on application, the market has been divided into metabolic disorders, gastrointestinal disorders, cancer, neurological diseases, and others. The metabolic disorders segment was
2030 as a result of mounting prevalence of metabolic diseases. Increasing as well as easy accessibility to products that promote the treatment of metabolic ailments are slated to further facilitate segmental expansion. On the other hand, patients suffering from neurological disorders are at a high risk of dehydration and micronutrient deficiency, which is foreseen to drive the growth of the neurological diseases segment through the review time period.
Partial Table of Contents (ToC) of the report:
Chapter 4 Clinical Nutrition Market, By Product
4.1 Key segment trends
4.2 Infant nutrition
4.2.1 Market size, by region, 2017 - 2030 (USD Million)
4.2.2 Milk based
4.2.2.1 Market size, by region, 2017 - 2030 (USD Million)
4.2.3 Soy based
4.2.3.1 Market size, by region, 2017 - 2030 (USD Million)
4.2.4 Organic formulas
4.2.4.1 Market size, by region, 2017 - 2030 (USD Million)
4.2.5 Others
4.2.5.1 Market size, by region, 2017 - 2030 (USD Million)
4.3 Enteral nutrition
4.3.1 Market size, by region, 2017 - 2030 (USD Million)
4.3.2 Standard composition
4.3.2.1 Market size, by region, 2017 - 2030 (USD Million)
4.3.3 Disease specific composition
4.3.3.1 Market size, by region, 2017 - 2030 (USD Million)
4.4 Parenteral nutrition
4.4.1 Market size, by region, 2017 - 2030 (USD Million)
4.4.2 Amino acids
4.4.2.1 Market size, by region, 2017 - 2030 (USD Million)
4.4.3 Fats
4.4.3.1 Market size, by region, 2017 - 2030 (USD Million)
4.4.4 Carbohydrates
4.4.4.1 Market size, by region, 2017 - 2030 (USD Million)
4.4.5 Others
4.4.5.1 Market size, by region, 2017 - 2030 (USD Million)
Browse complete table of content of this report @ https://www.gminsights.com/toc/detail/clinical-nutrition-market
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