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RE: I travel the world Part 59: Pastéis de Belém
This version of the egg tart is known as Portuguese egg tart in Singapore, Hong Kong and Macau. So, it's really from Portugal then. I find it bit too sweet sometimes but do crave for it once a while.
Hi ace, yes I hate eaten it in asia many many times before going to portugal. and I can tell you this one is the real deal. It is not too sweat and it has an amazing taste. In asia they are very sweat, I agree with that
I'm sure you're right. It won't be called Portuguese egg tarts for nothing. :-)
BTW, even KFC in Singapore has them.
ah thats nice ;) need to try it tommorow :)