✨ Delicious Homemade Pain au Chocolat ✨
Today I would like to share with you some delicious Pain au Chocolat that I baked. It’s a soft pastry made with layers of butter and filled with chocolate, then baked until golden and crispy on the outside while staying soft inside.
I really love this pastry because:
It’s simple to prepare if you follow the right steps.
It smells amazing when it comes fresh out of the oven.
It’s perfect for breakfast or even as a light evening snack.
Baking is something I truly enjoy, and that’s why I love sharing pictures and my little experiences with you all here.
What do you like to enjoy your pastries with? Tea, milk, or coffee?