You are viewing a single comment's thread from:RE: Bicol Dish: KusidoView the full contextView the direct parentpinay (55)in #food • 7 years ago Yes I love "Sinigang na Hipon" too! 👍😊 This one is cooked with Swamp Cabbage and Tamarind powder. Others use unripe tamarind or bilimbi or guava fruit to sour "sinigang" dish.