Soft boiled eggs for breakfast

This is probably very different for western countries compared to a country such as Singapore.

Why? Because the condiments we use ..... instead of salt and black pepper, we have dark soya sauce and ground white pepper

I let my two eggs soak in the very hot water for about 11 minutes in a mug

Then I break 'em eggs and out they come out, I put in the desired amount of the condiments

I break the yolks and mix them up... and gobble them down... delicious