You are viewing a single comment's thread from:
RE: Whipped Cream Puffs - Slagroomsoezen - Photos and Recipe
:-) Bosche bollen are almost the same, as you know, I made it easy for myself and the clients by cutting them open instead of filling them :-)
Have a great day @playfulfoodie
True true, I would very much like to eat these aswell! With bosche bollen I always take off all the chocolate to save for last :-)
You have a great day too!
Thank you mrs. :-)
Maybe I'll make them for you sometime.....