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RE: SEC-S19 / W3 | Types of Vegetable Cuts Most Used in the Kitchen

in #gastronomy-s19w3 • 11 months ago

This are so beautiful, I like this heart shaped cutting so much it looks appetizing. I enjoyed this course too as it helps me to know some terminology.

Thank you for inviting me I will soon drop my entry, I'm wishing you success 👍

11 months ago in #gastronomy-s19w3 by
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     11 months ago 

    Thank you for acknowledging my invitation. I hope to read and learn different veggies cut from your blog soon.

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