Playing the Memory Game, Sharing My White rice and source
Memory games helps us to taste how good our memory is. It's ability to recall and remember what was sent to it and the time it's takes to recall determines how good it is. Today, I have been able to join in this memory game to taste my brain.
This memory game entails that we flip cads that are turned upside down and try to match one with the exact one that is placed randomly. This means that each of the cards are 2 that resembles each other, if you are able to flip one, you will have to take note of what is there and where it is placed such that when you flip and see the exact one that looks like it, you can quickly go back and flip it again.
It is important that we are able to locate the cards in the shortest position minutes to be able to score high. I played for free for 5 good times and I was able to get the following scores
I had played this game for the first time sometimes ago with 1 steem, but I didn't make post with it. It was just a trial but I didn't get a high score though. I am glad to have tried again and to even use it to make this post.
Food - white rice with vegetable source
As I was flipping the cards, I noticed that the components of the card or contents so to speak if food. Each card is a different type of food although. But I noticed one that is rice and stew or source, I quickly remembered the white rice and source that my sister prepared in the village which I assisted her to prepare. It was just white rice the we boiled, then we prepare source.
Ingredients
Rice
Hospital is too far leaf or Africa never die leaf as my sister called it
Palm oil
Crayfish
Seasoning cubes
Pepper
Onion
Salt
First, we washed the rice and perboiled it in a warm water whisky inside a pot on fire. After some minutes, the rice was washed and put back on fire to cook. We added just salt to it and when it was ready, we brought it down.
As for the source, we selected a d cut the leaf, then pounded the pepper, cut the onion, pounded the crayfish as well.
Then an empty pot was placed on fire, when it was dry, we added palm oil, salad and onion. Allowed to fry a little, then we added the crayfish and pepper to it. After a little while, we added the leaf and tasted for salt. Before long it was ready and it was serves as seen on the picture below. This is my own portion
It was very delicious 😋😋😋, but to be frank, the kids didn't like it. According to them, they hate the lead and the onion in it. But they are it after all. They just had to though some of them removed the leaf and ate the rice that way.
That was it. Hope you will try this rice at home?
I want to invite @kidi40 @impersonal and @alli001 to play too.
This is my introductory post here
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