Diary Game: How I Spent My Tuesday {15th July, 2025}

in Ukraine on Steem6 days ago

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INTRODUCTION
Good evening Steem Ukraine, I am a new Comer in this community and I am glad to be in your midst. My name is Deborah Paul Ezinne fondly called deboski, I hail from Ohaozara LGA Ebonyi State Nigeria and I base in Anambra state Nnobi. I work at Lovebite foods and beverages limited Nnobi and I am the secretary of the company. I want to write about how my day was spent today, it is Tuesday and it's always a busy day at my place of work.

I am on night shift and when I came back from work I slept off from 10:00 am to past two pm.

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This is a picture of me when I came back from work and slept off. I just woke up here and I decided to rest a bit before I go to the kitchen. I was already feeling hungry so I thought of what to cook and decided to make beans and potato porridge that can serve me till tomorrow atleast.

I will be sharing pictures of my food preparation procedure

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This is a picture of my beans (Vigna unguiculata) and sweet potato (Ipomea batata)

I prepared this food with love and I really enjoyed my meal.

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This was when I was peeling the potatoes 🍠 and I peeled just two big ones and kept the rest. After the peeling process, I decided to parboil my beans and I sliced my potato. And cut into bits

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This was when I was slicing and washing my potato and putting in a plate

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INGREDIENTS
1. Maggi 2. Palm oil 3. Salt 4. Crayfish 5. Cameroon pepper 6. Beans (Vigna unguiculata) 7. Sweet potato (Ipomoea batata)
PROCEDURE
After parboiling my beans, I put it in a bowl and washed it very neat and put in the pot, i sliced my onions and put in the beans and allowed it to cook

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This was when I put the beans in a sieve and was washing it.

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After washing I put in a clean pot and placed on the fire. I now sliced my my onions and put in it

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This is my sliced onions

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About to put it in the pot

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My beans and onions in the pot, then i covered it to cook till soft

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After some minutes I washed my sliced sweet potato and put in the beans

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I added the whole ingredients and I covered to cook. I was taking my bath while it was cooking and when I was done I came out and found out that it was ready.

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This was when I was about keeping it off the heat. I stir and dished out some portion for myself to eat.

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This is what it looks like.
Hope you will be trying out my Nigerian recipe of porridge beans and sweet potato.

You are free to come with your spoons 😄

Thank you for engaging

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