Cooking tutorial: Vegetable paratha💗

How are you everyone?? Hope all of my dear steemian friends are very well by the mercy of Almighty Lord and so am I. Today I have come here in this beautiful community to share a delicious recipe with you. I have made this easy and beautiful snakes recipe from my own idea. It is very easy to prepare and it is healthy and delicious having less use of oil. Ok let's see the required ingredients and process of making delicious vegetable paratha....

At first chop the potatoes, kankrol and pointed gourd into small pieces and wash these. Put a pan on the stove and let it be hot. Pour required portion of oil into the pan. When the oil become hot add seasoning spices in the oil. Add the vegetables and chopped green chillies and mix well then.

Then add required portion of salt and turmeric powder. Saute the vegetables for sometimes by adding little portion of water several times. When the vegetables become softer, add required portion of coriander and cumin powder. Stop heating when the vegetables are fully cooked and fried.

Now Make a dough of flour by adding hot water in required portion of flour and make three dough balls. Flaten the balls by hand and place small portion of cooked vegetable at the center of the flattened dough. Twist the dough from all sides to cover the vegetables. Then flatten it between two hands.

Next place a pan on the stove and let it be hot. Place a dough paratha on the pan and lightly sear its two sides in medium low flame. Then add little oil on the pan and fry this paratha's two sides by pressing nicely. Take the paratha from the pan when its color become golden brown. Fry all the three parathas in this way.

This delicious and nice paratha recipe is finished here. I have explained the detail process in the above four steps. Hope you all understand and like this vegetable paratha so much. Ending here for today...