Steemit Challenge Season 27 Week 01 - Homemade Tomato and Garlic Ketchup

Assalamu Alaikum everyone, how are you all? I hope everyone is well. I am also well. Today I have come to you again with a new competition post. The topic of today's competition is very much to my liking, which is homemade herbal tomato and garlic ketchup. I like different types of ketchups very much. Nowadays, I don't like to eat without ketchup with food, especially fried food. I like this tomato garlic ketchup a lot with different types of fried food. Besides, tomatoes and garlic are very beneficial for our body. If it can be made at home, then it is very healthy and the vitamins and minerals present in tomatoes and garlic are very beneficial for our body. Anyway, let's start the method of making homemade tomato garlic ketchup.

1.Prepare Homemade Herbal Ketchup with Garlic. Share complete step by step process. At the end share the handwritten username and date with Ketchup.

Below I have tried to present to you my homemade herbal tomato garlic ketchup recipe. I hope you like it.

Ingredients
Tomato
Vinegar
Garlic
Salt
Sugar
Chili flakes

Step 1

Here you can see that I have chopped some tomatoes and now I have put them in a pan to make ketchup.

Step 2

At this stage, I added several chopped garlic cloves and a little water, which helped everything cook quickly.

Step 3

After cooking it well for quite some time, the tomato garlic was cooked. Now I took it in a blender.

Step 4

After putting it in the blender, I blended it well. Then I poured the tomato mixture into a pan again.

Step 5

At this stage, I added a generous amount of chili flakes to the tomato-garlic mixture in the pan.

Step 6

At this stage, to make tomato garlic ketchup, I first added the required amount of sugar. Then I added salt according to my taste. Then I cooked it for a while.

Step 7

Then I added a generous amount of vinegar. After a while, a delicious tomato and garlic ketchup was ready.

Final Step

2.Did you face any difficulty in the preparation of the ketchup at home?

This homemade tomato garlic ketchup is very easy to make. I did not face any difficulty while making this tomato garlic ketchup. Because the ingredients required to make this ketchup are always available in our house. I did not have to face any problem with the ingredients to make them or buy them separately from the market. I had this tomato garlic ketchup at home and I made it very easily. Besides, it was amazing to eat after making it. It is really very easy to make. Anyone of you can make it and enjoy homemade healthy ketchup from the unhealthy ketchup in the market.

3.What do you say about the taste and freshness of the homemade ketchup which you have prepared as compared to the market ketchup

Of course, there is a lot of difference between homemade ketchup and the market ketchup. The market ketchup has different colors and different chemicals mixed in it so that it can be stored or packaged for a long time. Hey, the chemicals used to store it for a long time are very harmful to our body if we eat it for a long time. On the other hand, no chemicals are used in homemade ketchup. It can be eaten in a very healthy way by making it with salt, sugar, vinegar and it does not harm the body. On the contrary, the vitamins in garlic and tomatoes are beneficial for our body. Besides, the market ketchup is left in the market after making it for a long time, but homemade ketchup is healthy, fresh and delicious. Homemade ketchup is incomparable, it is a different fun to eat fresh things.