Daily Menu Delicacies Week No. 75 | @aviral123 ( MANGOSHAKE 🥭🥭)
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Hello My Steemain Friends ,
How are you. I hope you people of steemian are good and enjoy your life . Well I am well. May God bless you all. Today I am writing about an interesting and knowledgeable contest which is launched by @steemit-ironchef all time my favourite topic """Daily Menu Delicacies Week No. 75"" So, in this post I am going to share my point of view about this topic
The summer season has started and the heat is at its peak. It is so hot that I don't feel like eating anything. I just feel like drinking something cold, so nowadays I make mango shake.
Even if the children do not eat food, they will drink at least one glass, so they will get relief from the heat and their stomach will also remain full and their health will also be good. Aise to main Kai chijen banati hun, milkshake, cold coffee, shikanji. So today I am going to share the recipe of making mango shake step by step. You will see how quickly it is made and how healthy it is, so first of all we see what things we need to make mango shake
Ingredients
Two ripe mangoes
Milk
Sugar
Method
Step 1
First of all we washed the mango and cut it and took out its pulp. I have taken two mangoes to make three to four glasses of shake. I have used juicy mangoes to make mango shake,
which are a little loose and difficult to peel, so I used such mangoes. Since we have to grind it, I washed the juicy mangoes and took out their pulp.
Step 2
Then I took a mixer grinder and added sugar to it. As much sugar I need in milk, like in three glasses of milk, I added one bowl of sugar and then a little milk to it.
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I put sugar in the mixer and added the pulp of mango which I had taken out and then turned on the mixer, this made a very good mixer.
Step 3
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Then I mixed all the pulp of mango in the two and a half glasses of milk I had taken in the morning. Sugar has already mixed in it, then with the help of a spoon, I kept stirring it continuously, so that it gets mixed well in the milk.
Step 4
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Then I took it with the help of a sieve. Due to sieving, the extra pulp, which was not grinded properly, remained in the sieve and our entire liquid was well sieved and prepared.
Step 5
When it was completely sieved, I added ice to it and served it to everyone.
You can also eat Mango shake by adding coconut powder, cherry and vanilla ice cream to it and it can give it a new flavor. At present, I did not have all these things available in the house, so I made it with whatever was available to me.
How we saw how easy it is to make Mango shake, how many things are required and in how many easy steps it is prepared from mangoes.
*I would invite my few friends @marvinvelasquez , @edgargonzalez , @chant , @mahadisalim
Greetings