SLC26-W5 // "Brookies"

It is very true time wait for no one, the challenge of yesterday is now on week 5, time really flies.

I warmly welcome you my blog this week, it is a brand new week with New challenge. After reading,I was motivated to carry out the week task.

Make brookies. You can make the recipe presented in this class using the indicated quantities, or you can vary the quantities and ingredients according to availability (detail the preparation step-by-step instructions).

For the preparation of Brookies, we need the following ingredients.

• Butter.
• White sugar.
• Brown sugar.
• All-purpose wheat flour.
• 1 teaspoon of vanilla.
• 1/2 teaspoon baking powder.
• 1 egg.
• 1/2 teaspoon of ground cinnamon.
• Chocolate chips

Let start the practical:

In a clean dry bowl, I poured in my measured quantity of wheat flour, I added baking powder, and cinnamon,I mixed well and set aside.

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In another bowl, I added butter, brown sugar, White sugar, I take some minutes and mix until the ingredients is properly combined.

I go in with egg, vanilla, and wheat flour little by little, until a dough is formed.

I put the chocolate chips and I wrap the dough in plastic wrap and I refrigerate the dough for two hours.

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Brownies Batter

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When refrigerating the dough,I prepare ingredients for the brownies batter.
For the preparation of the brownies batter we need to following:

• Melted butter.
• White sugar.
• All-purpose wheat flour
• 1 teaspoon of vanilla.
• 1 egg.
• Cocoa powder

In a large clean bowl, I poured in melted butter, sugar, egg, cocoa powder, vanilla, I give it a good mixed. Then lastly I added wheat flour.

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Union of the two masses

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I clean my pan,I took baking paper I place on my pan, I gently add my brownies batter into it. Lastly I add a layer of the pre-refrigerated chocolate chip cookie dough. At this point, every ingredients is properly combined.

As was instructed I Bake it for 30 minutes at 180°C (350°F), until the cookie dough layer is golden brown. I removed from the oven, I sprinkle more chocolate chips on top before letting it cool.

It was enticing, appealing, appetizing and tempting 😅😂😋. I cut them into smaller pieces. We enjoyed.

Include a poster with the final presentation of your brookies, including your username, the date of the presentation, and the hashtag #cookietimes26w5 .

Which variation of chocolate chip cookie dough is your favorite, the original cookies, cookies cup, or brookies?

The season 26 learning challenge has expose to alot in pastry world. I come to realised that different countries and different individuals has their own prevalence when it comes to cookies. I love and cherish them because going out to work on daily basis,I encounter most of them, I buy and satisfied hunger before reaching home.

The most seen and consumed here is original cookies🍪, we know it as classic chocolate chips cookies. This simply means that original cookies is my favourite chocolate chips cookies.

We love it dearly, My daughter and I always has a reserve cookie inside our bag anytime we are outside. Cookie is neat, beautiful, healthy and nutritious, it can be easily consumed anytime, anywhere. Pardon my exaggeration, I am not addicted to it but I like it. Hehehehe, but that is the truth.

Have you enjoyed this snack before? Share with us your appreciation as a baker of the combination of both doughs in a single piece.

My answer is capital Nope. Today is my first day and Frist time of having a bite of Brookies. I love the taste, it was delicious and appetizing.

It was my delight to discover this perfect combination of texture and Flavour. All bite was satisfying and it has create a lasting memory in my brain.

Combining brownies and cookies Doughs create a masterpiece of flavour harmony, the creative and texture was unique.
As a baker, achieving a successful results give us Joy and encouragement.

What drink would you accompany a piece of brookie with?

While enjoying my brookies cookies,I choose to accompany it with full-bodied, moderately dry red wine, the name is Cabernet Sauvignon. I see that the wine help to balance the sweetness of chocolate chips in the brookies.

The light roast flavors of a stout also complement the sweetness of chocolate chip cookies. The taste and combination was out of this world. I will not forget the moment in a hurry.

My sister-in-law has a taste of this combo and request for more. The word of appreciation gladden's my heart.

That is the reason why, I sincerely appreciate @mvchavin for exposing me and my family to different tastes of cookies.

I would like to invite @eliany, @lirvic @abi24 and @chant to participate in this contest.