SLC27-W2 // "Desserts From Milk"

How are you all? I hope you are all well. I am also doing well. I am here to share my entry of the Steemit Engagement Challenge, season 26, @suboohi Ma'am presents the Challenge. If you want to join the link is here ⬇️

Of course, I love any dessert made from milk. Desserts made with milk are as delicious as they are nutritious. Of all the dessert items, I like milk-based dessert items the most. I make many kinds of desserts made from milk at home. These include semai, payesh, pudding, sweet yogurt, rasmalai, which I make at home occasionally. ‌I especially like to make these things with a special egg. Among these, payesh and rasmalai are my favorite things.

Make any one of the recipes that you like most from milk, with a detailed step-by-step procedure along with images.

Ingredients	Quantity
Cocunat water	1 /2 liter
Sugar	1/3 cup
Milk	1/2 liter
Cardamom	3
Agar agar powder	1 tbsp
Walnut	6/7

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Step - 1

First, I drained the coconut water and strained it.

Step - 2

Now I added half a tablespoon of agar agar powder to this coconut water. Then I added one-fourth cup of sugar.

Step - 3

This time I mixed everything well.

Step - 4

Now I put a pan on the stove. Then I heated it. Then I put the coconut water in there. Then I cooked this coconut water. I cooked it for about 2/3 minutes. I also shook it.

Step - 5

Now I'm going to take it out of the oven and let it cool. In the meantime, I'll chop the almonds and add them to it. Then I left it to cool for about 20 minutes.

Step - 6

After 20 minutes it will harden and become like jelly.That's why agar agar powder is used. Now I will cut it into small pieces.

Step - 7

I picked up the small pieces from the box where I would make the pudding.

Step - 8

This time I took liquid milk in a bowl.

Step - 9

Now I added half a tablespoon of agar agar powder and 1/4 cups of sugar to this milk.Then I mixed everything well by shaking it.

Step - 10

Then I put the pan back on the stove and cooked the milk.I added cardamom in between.I like the flavor of cardamom.

Step - 11

I cooked the milk for about two to three minutes. Then I poured the hot milk into the pudding box.

Step - 12

Within 30 minutes, the milk will harden and become like jelly. Then pour it onto a plate.

Serving

I cut it into pieces and served it.

Do you face any difficulty during making this recipe.

No, I didn't have to face any such difficulties in making this recipe. The recipes are all very simple, and every ingredient is available at home. Maybe agar agar powder is not always available in everyone's home. But it is easily available from any supermarket or grocery store. And those who make more or less dessert items have it at home. It was already in my house. So I didn't have any such problems.

At what occasion do you want to make your dessert.

Dessert is something you usually make for any kind of joyful celebration.I like to make desserts on special occasions, like my loved ones' birthdays or special achievements. I also like to make desserts for special days in the family. I also enjoy making desserts during Eid. Or I make dessert when a guest comes to the house.

My recipe Video