Recipe of the Day, Week No: 65: Vegetable Fried Rice-Recipe

in Steemit Iron Chef2 months ago

Hi friends,

I am Jyoti from India I am happy to submit the recipe for Vegetable Fried Rice for the entry to the contest: https://steemit.com/steemit-iron-chef/@lirvic/concurso-la-receta-del-dia-semana-nro-65-contest-recipe-of-the-day-week-no-65 organised by @lirvic in steem iron chef community

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Vegetable Fried Rice-Recipe

INGREDIENTS

💚 Rice 💚 Carrot 💚 Oil 💚 Salt 💚 Garlic 💚 Ginger 💚 Beans 💚 Spring Onion 💚 Pepper 💚 Mustard seeds 💚 Soy sauce 💚 Tomato sauce 💚 Capsicum

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Step1 :

Take a carrot, some beans, a capsicum, an onion, and some spring onion and chop them well into small pieces and keep them aside.

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Step 2 :

Put a vessel on flame, take a liter of a water and boil, wash 250 gram rice and pour into the boiling water to cook, add a spoon of oil to keel the rice separate, and add a spoon of salt.

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Step 3 :

Take a pan and put it on the flame, add 3 spoons of oil to heat, add mustard seeds to fry, add the chopped onion to sauté, then add the chopped spring onions and mix them well.

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Step 4 :

Add the chopped carrots and beans and mix them well and then add a spoon of soy sauce and tomato sauceand mix them well

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Step 5 :

Take some fried peppers in mixer grinder jar and grind them to make powder, add a spoonful of pepper powder in to the pan and mix them well

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Step 6 :

Make garlic ginger paste using mixer grinder, add a spoon of the paste into the pan, and mix them well

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Step 7 :

Now take the cooked rice and add them to the pan and mix them well untill all the ingradient mixed well and let the rice fried with the oil.

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Step 8 :

Add some chopped spring onion and coriander leaves and put out the flame.

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Now the healthy and tasty Vegetable Fried Rice is ready serve hot with tomato sauce or Curd Raitha.

I would like to invite

@kyrie1234,

@solaymann ,

@afrinn to take part in this contest.

💚THANK YOU 💚

Discord : @jyoti-thelight#6650 Telegram :- https://telegram.org/dl

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Thanks for sharing this Vegetable Fried Rice recipe! I appreciate how easy it is to follow and how versatile the ingredients are. Can’t wait to try it out—perfect for a quick and healthy meal. Have a nice day