"Recipe of the Day, Week No. 81: (Sweet Serenity: A Beautifully Decorated Custard)"
بسم اللہ الرحمن الرحیم
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Greatings to all Steemit iron-chef ! |
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I am very well and I hope that all my friends are also completely fine and from the bottom of my heart I pray for all of you that you all are always happy, prosperous and live a very enjoyable life with your family members. Guys we should always pray for everyone. Today I am participating in this contest with a very delicious dessert. This dessert is loved everyone. So I made it today. I thought I would share its recipe with you guys. I hope that friends will like the recipe. And decoration of the yummy dessert I made today انشاءاللہ.
| Sr | Ingredients |
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| 1 | Milk |
| 2 | Custard |
| 3 | sugar |
| 4 | Almonds |
| 5 | Banana |
Bismillaherahmanuraheem!
I put the milk to boil. There was still time to boil the milk. So I took some water and added the custard to it. With the help of a vhiskers I mixed it well so that no lumps formed in it.
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After so long, the milk started to boil. So I filled a cup with it and added sugar. After adding the sugar, I cooked the sugar and milk thoroughly for two to three minutes. Then I started adding the custard mixture that I had already prepared. As I was adding the custard mixture. I kept stirring the spoon at the same time so that no lumps could form inside it. And our custard would be creamy and delicious.
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Now I cooked the custard on low flame 🔥 for about five minutes. Shake it well with a spoon. Five minutes later. My delicious and flavorful custard was ready.
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After that I turned off the flame. And took the pan down. I stirred it with a spoon. For about two to three minutes to release the little heat that was inside. And now guys I poured the custard into a beautiful flowered glass bowl. Next I put it in the fridge to chill for about an hour.
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You can see in the picture how well the custard I had kept to cool has cooled and has also solidified well in the bowl. Now I have started decorating it. So for its decoration I have made banana and I am using almonds along with it. So I decorated my custard beautifully with these two ingredients and everyone in my house ate it with great gusto and praised that this very sweet dessert turned out to be very delicious.
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Final picture with my identification sign with: username and date.
@tempestinyang
@jyoti-thelight
@suboohi
@max-pro for taking part in this contest.
Thank you very much for giving your valuable time to my post. May all my friends always be happy and continue to be successful in their endeavors. |
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See you in the next post.
Best Regards: |
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Big Thanks to |
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The best foreign cuisine vendor on my list of steemian friends.
Keep steeming sweetheart 💙
Thank you very much for your compliment. Your words mean a lot to me. It's a great pleasure for me that you like my recipes so much.
Always be happy and prosperous @tempestinyang sir.
Hello @m-princess ! 👋
Congratulations!! Your post has been upvoted through steemcurator07. We support quality posts and comments throughout the platform. We encourage you to publish creative and quality content.
Curated By: @walictd
Thank you so much for your support 💕
Warm regards @walictd🤗.
Always be happy 😊.