Recipe Of The Day/ Tasty & Delicious Creamy Lentils.

[Edited By Inshot]

Greeting you dear all steemians! I'm your steemian;

@steemsial

From Pakistan

Today I'm here with you with a new post of recipe of the day/Creamy Lentils. This is my favourite recipe or favourite dish which I like more to eat than other dishes because in this milk cream is added. In this post I will share with you the complete recipe of lentils.

INGREDIENTS
1/4KG lentils
1 cup of cooking oil
Knorr chicken cube
3-4 tbsp milk cream
2-3 Chopped tomatoes
2-3 Chopped onions
Ginger Garlic paste
Red Chilli Powder
Turmeric
Coriander
Garam Masala
Salt
Green chillis

Ingredients	Price in PKR	Price in steems
Lentils	150 PKR	4.5 steems
Cooking oil	120 PKR	4 steems
Milk cream available at home	200 PKR	6 steems
Knorr Chicken cube	80 PKR	2 steems
All other spices Available at home	200 PKR	6 steems
Tomatoes	70 PKR	2 steems
Onions	40 PKR	1 steem
Garlic, Ginger and Green chillis	100 PKR	2.5 steems

Total cost=28 steems

Serving 3-4 persons

PREPARATION

•In the first step take the lentils in the bowl. Wash the lentils with clean water to remove all dirt.

•Then in the next step soak the lentils in the bowl for 20-30 minutes. In this time the lentils become more soft and easy to cook.

•Make slices of tomatoes,garlic and onions in a plate and take Green chillis.

•Then our cooking steaks started. In the first step take cooking oil in the pan and add Chopped onions in it.

•Make the onions brown and add Garlic and coriander paste in the oil and cook them until the become brown.

•When they are completely cooked them add chopped tomatoes and Green chillis in the pan and add Little amount of water so that tomatoes cooked completely.

•Then add red chilli powder, turmeric and salt in the Curry of tomatoes and cook them.

•When Tomatoes Cooked and Curry changed to red color. Then add one cube of knorr chicken and cook it. It is used for extra flavor of chicken in the lentils.

•Remove water from the lentils and add it in the pan. Cook the lentils on low flame.

•Add 5-6 table spoon of milk cream in the lentils Curry and cook completely for completely aroma of cream.

•Then add a glass of water in the pan and cook it on the low flame. Cover it with a lid.

•Add fresh leaves of coriander and add Garam Masala in the Curry. Cook on low flame for 5-7 minutes. Then turn off the flame. Our dish is ready to serve.

•Transfer it to plate or bowl for serving and Garnish it with coriander leaves and Garam Masala.

•This is the complete video of cooking lentils.

Regards

@steemsial