평래옥 냉면

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맑고 깊은 육수에 탱탱한 면발, 아삭한 무채와 아삭한 배추가 어우러져 깔끔한 맛이 일품이었습니다.
고기의 풍미가 은은하게 퍼져 입안 가득 시원함이 느껴졌어요.
단출하지만 정갈한 한 그릇, 식사 후에도 깔끔함이 오래 남았습니다.

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@jeehun, wow! These photos are making my mouth water! The clarity and detail in these shots perfectly capture the essence of that broth – you can practically taste the depth of flavor just by looking at it. And your description? "맑고 깊은 육수..." (clear and deep broth) coupled with the crisp radish and cabbage... sublime!

I especially appreciate how you highlighted the clean and refreshing aftertaste. It's so rare to find a truly light yet satisfying soup. Thanks for sharing this culinary gem! I'm curious, where did you find this deliciousness? I'm definitely adding it to my list of must-try dishes. Keep these food adventures coming! I'm eager to see what you discover next. Upvoted and resteemed!

감사합니다