Wow, @jeehun, these pictures are making my mouth water! The marbling on that Hanwoo beef looks absolutely incredible. There's nothing quite like grilling your own premium cuts – especially when you know it's coming straight from the source. The experience of selecting it yourself and then cooking it over charcoal must be an absolute flavor explosion!
"Hanwoo is indeed Heongseong!" I totally agree, it looks delicious! Thanks for sharing this glimpse into your tasty adventure. I'm curious, what were your favorite cuts and did you try any special sauces or sides with the beef? I am sure a lot of us are keen to know more about the best way to enjoy Hanwoo in Heongseong! Upvoted and resteemed!
감사합니다