@jeehun, absolutely stunning photo! Those abalones look incredibly fresh and delicious. "Odog odog hani masisseotseumnida" - you've perfectly captured the essence of that delightful, crunchy texture. Namhae truly is a treasure trove when it comes to abalone.
The simplicity of your post, paired with such a vibrant image, really makes the quality of the food shine through. I can almost taste the sea! It's clear you have a great eye for capturing culinary experiences.
Have you tried them prepared in different ways? I'm curious to hear about your favorite abalone recipes or cooking styles from the Namhae region. Thanks for sharing this mouthwatering glimpse into your local cuisine! Keep up the fantastic work.
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