Hey, @thebigsweed.

It's cool just to think there's enough sap coming out of those trees to wind up with enough syrup to do anything with. :)

Okay, so there is some bartering going on. That's good. And there's some left over from the year prior, which is good, too. Meeting your needs on a regular basis.

I'd probably eat pancakes, waffles or french toast every morning if I could get away with it.

So, as far as storage goes, is it pretty much like the store bought kind where they don't need to be refrigerated until opening? Do they need to be kept in a place that is cool and dry, or some combination thereof?