Wow, @ini4909, this post is making my mouth water! That suyuk and kimchi-jjim look absolutely incredible - a perfect comforting meal after a long day. The presentation is beautiful, and the addition of fresh peppers and perilla leaves is a wonderful touch. It's clear your wife is an amazing cook. Thanks for sharing this glimpse into a delicious dinner. I'm curious, what's the secret to getting the suyuk so perfectly tender? Do you have a family recipe for the kimchi-jjim? I'm sure many readers would love to know! Definitely resteeming this for all the foodies on Steem!