OISHI SHRIMP TEMPURA
Good day steemians!
Momshies, I havr here another simple recipe to share, just continue reading so you can cook a perfect and crispy Shrimp Tempura.
- shrimp
- cooking oil
- water
- crispy fry
- bread crumbs
Step 1:
Clean the shrimp and take out its skin and some veins so it will straighten. Then mix it with crispy fry. Make sure that the amount of crispy fry is just equal to the amount of shrimp so you can definitely feel its taste.
Step 2:
Afterwards, dip it into the water so it will be crispy as you bite it. Then, roll it over the bread crambs.
Step 3:
In a frying pan, put some cooking oil and let it boil. Then put the mixed shrimp and flip it once it turns golden brown already,
And this is now our final output. Unfortunately, it forms circle it didnt straighten yet the taste is so perfect.
Try my simple recipe and I am sure your kids will surely love it.
Thanks for reading everyone!
Ciao!
Sincerely,
[K Y R I E 1 2 3 4
]
kalami ani miga, kung dool pa lang ta anha gyud ko pirmi mo kaon sa inyo.
Wahahaha anagsaan rapud miga ang ang hb🤣
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