bread preparation

Ingredients

1 kg of protein

Flour, Semolina

Large leavened bread yeast

salt and sugar

One teaspoon black grain and a grain of sweetness

warm water

How to prepare



We mix all the ingredients mentioned above dry and then pour the water on it until it becomes soft dough and then knead it well by hand or electric mixer for a period of not less than half an hour and then a problem in shape according to the desire and then leave it to double the size as shown in the picture

After baking the bread, we cook it in the oven at a moderate temperature. It should be noted that the oven is for this bread and the pizza is available in the market.

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