A steel pot on a clay stove
Hello friends
This is Jarin Kabir. welcome to my another new blog. Today, the topic I will discuss is about a picture of my favorite photo. I have captured these pictures from various angles, which hold special significance in presenting them to you. I hope you will enjoy both this photography and my entire blog.
Rice has been set to cook in a steel pot on a clay stove. Before placing the rice, water must be added to it, and the rice needs to be soaked there. As the stove burns, the rice starts to boil, and the water heats up while boiling.
After getting hot, bubbles in the water begin to rise to the surface. Today, rice was being cooked like this on the stove. I was standing at home and watching the rice being cooked in this way. When the bubbles rise, the lid that is on the pot has to be removed so the bubbles can easily fall back down, and after that, nothing else happens.
After a while, it becomes ready to eat. It has been noticed that this no longer happens with the newer stoves, but it still happens with the older clay stoves.
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