That’s too plenty! Here in Makati City, Philippines; it’s quite rare and are often sold out.
I have a question @nateonsteemit, I haven’t drink raw milk for a while and as for dairy such as cheese, it was last 2017, is there a chance I’d be lactose intolerant by now? I’m quite confuse, though I intend to buy kefir to help me in the mean time as I look for reliable raw milk suppliers from weekend markets.
I'm not sure at all about lactose intolerance. I know raw dairy has enzymes that help people process lactose though, so it's often tolerated by folks that are lactose intolerant.
I haven't had kefir yet, but was looking at cultures just today. I'll be trying it soon :)
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