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RE: The best pizza base in town - Recipe
Oh yum @therneau, this pizza looks so delicious, mussels & 4 cheeses on a crusty base, I want some now!!! I've never heard of Italian 00 flour...I think you called it OO...h on purpose, must be the secret? Did you buy it locally or via the familia?
Ooh ja, that four cheese mussel vibe is addictive. Add a bit of garlic if you please and you're in heaven.
To answer your questions it's difficult to pinpoint what makes it work. I think it's a combination of factors. Anyhow, most of your cake flours will be 00. If I recall correctly it's based on how fine the wheat has been ground. That particular brand you should be able to find at most local supermarkets :)
Will look out for it thank you!