The Diary Game: My Food Blog (17-08-2025)
Good morning everyone. @nhiemfon001 is here again to make her diary entry. I hope you are having a wonderful day. Today's diary will be a bit different. I'll be doing my food blog today. So I woke up yesterday with so much energy and spark. I decided to prepare breakfast for everyone.
We had egg at home so I decided to make rice and egg sauce. I washed my rice and boiled it. While the rice was on cooking ,I decided to do my chores. When I was done with my chores, I filtered the rice and cooked it again. In not less than thirty minutes, my rice was done.
I had my ingredients for the egg sauce ready. I had fresh tomatoes, onions, pepper seasoning cubes, curry leaf and salt. I washed the tomatoes and onions and sliced them. I pounded the pepper too.
I cracked my egg into a bowl and stirred gently to break the yolk. In the saucepan, I heated my groundnut oil. I added the chopped onions. After a while, I added the tomatoes. I let it cook and stirred occasionally until the tomatoes became soft and the mixture was thick. I added the egg to the mixture.
I let the egg cook for about 2 minutes. I kept stirring occasionally. I added seasoning cubes, salt, pepper and spices to taste. I kept stirring until the flavors had melded together. I added the curry leaf. The sauce was thick to my liking and I brought the pan down.
I really enjoyed my breakfast. Thank you for sharing in my post. Have a good day.
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Curated by: @dove11
I'm salivating right now because of how sumptuous your meal looks and I know it doesn't only serve looks but taste too.
It does taste good. Thank you for stopping by.