Steemit challenge season27 week03 Home made ginger chilli ketchup

Greeting friends,

Welcome to my belog ,How are you all .I am @roohiasif99 from Pakistan .I hope you fine too.Today here I am participating This interesting and unique home made ginger chilli ketchup recipe .I am very happy to be a part of This challenge challenge .This contest organized by our teacher@afzalqamar.And our teacher taught us how to make the best kind of home made ginger-chilli ketchup.explained step by step and very easy method .I am Thankful for our teacher and whole steemit learning challenge to giving me a chance to bring my abilities .Through This contest we can show our Telent .Today, I will make ketchup following the recipe given by my teacher.

Let's move towards and starts

List all the ingridents used making ginger chilli tomatoes ketchup along with their correct Quantities?

The most important task is to make any recipe with the right ingredients and their quantity.This is my first time making ketchup at home. I can make ketchup in bulk before you. My quantity varies. Sometimes there are too many chilies, sometimes there is less tomato, sometimes it becomes too thin.The first time my ketchup turned out perfect, the reason being that the proper ingredients were added in the proper quantity(.Below I have mentioned how many ingredients I used and in what quantity.)

Things we need

Ingridents	Quantity
Fresh Tomatoes	half kg
Vinegar	1/4 cup
Salt	to taste
Ginger,finally chopped	1tsp
Red chilli	to taste
Sugar	50gm
Green chilli finally chopped	1 tsp
Cooking oil	1tsp
Water	1/4 cup

write the complete step by step method making ginger chilli tomatoes ketchup?

Procedure

Wash the tomatoes well with water and cut them into small pieces.I cut the tomatoes into small-sized pieces on a cutting board with the help of a knife.

After that, I put all the tomatoes in a pan, turned on the stove, and poured half a cup of water into the pan.

When the tomatoes have softened nicely,The tomatoes will soften nicely in 7-10 minutes. I set the pan aside to cool.Then I ground the tomatoes in grinder.

I take a pen add in 1tsp of oil .Then I finely chopped the green chillies and ginger with a knife.and fry it in oil.untill the good aroma of garlic and chilli starts and it's turn light brown. I kept stirring the spoons and then .I turned off the stove.

On the other hand, I strained the tomato paste that I had ground well with the help of a strainer so that the seeds and skins were separated.

I turned the stove on again and added all the tomato paste to the pan where I had put the oil, ginger, and green chilies.

After that, I added vinegar and kept stirring slowly and then added salt, red chilies .

In the end I add sugar .After adding the sugar, I slowly stirred the spoon and the ketchup started to thicken.now my delicious home made ketchup is ready to served.

present your final home made ketchup to make it look attractive and well prepared.also,use your name tage name date written on paper?

With a little effort and in a very short time, a delicious kind of home made ginger chilli ketchup was ready.Its taste is very good. As soon as the bun was ready, we tried it with samosas and it gave a great response throughout the house. It was a lot of fun.After the ketchup was ready, I cut thin slices of ginger and decorated it with green chilies.

So guys ,it's time to leave .I hope you like my belog and give me a valuable feed back .before I am going I would like to invite my steemit friends @sualeha @nancy0 @blessedlife to invite this contest .

Best regards,
@roohiasif99

Thanks for Reading and support