Recipe of the Day, Week 77: (frayed onion and sprats mix )"

Hello steemit chefs,

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Today I thought I would share a Sri Lankan recipe with you.

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This dish is really delicious and very nutritious. It is sprats stir fry.

This can often be eaten with rice, bread, string hoppers, etc. Sri Lankan sprats are prepared in several ways.

Among them, frying sprats with onions is famous.
Often, people who are far from home make this because it is a food that can be eaten in advance.

This is a very valuable dish for those who are away from home to send to friends abroad, or for those who are away from home for higher education.

Because it can make their meals easier. So let's see how to make it now.

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INGREDIENT

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• Sprats 50g
• Onions 150g
• Curry leaves 10-15
• Salt 1/2 tsp
• Chill flecks 1tsp
• Coconut oil 3 tbl sp

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Method

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• First, remove the heads of the sprats and wash them well several times.

• Then put coconut oil in a pan and heat it well.

• Add the washed and drained sprats to the heated oil.

• When it turns brown, remove it.

• Then fry the finely chopped onion until golden brown.

• Then add a little coconut oil to a pan and add curry leaves and fry it.

• Then add salt and chilli flecks to it and add the previously fried sprats and onions and mix well.

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Now our frayed sprats and onion mix is ​​ready..
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THANK YOU
I would like to invite @ruthjoe , @mariami @nanidi to participate in this wonderful contest..