Let's Celebrate World Arepa Day🫓

I'm veritably happy to share in this beautiful ambition to celebrate one of the most iconic dishes of Venezuelan and Colombian cooking the arepa. On this sui generis day, I want to partake my own story and expertise with this succulent and protean food that has come a favorite in numerous homes around the world.

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What I Love About Arepas

For me, arepas are n't just food; they're a emblem of ingenuity in the kitchen. You can enjoy them at any occasion of the day, and they acclimatize impeccably to every taste. Whether grilled, ignited, or fried, each medication brings a unique flavor and texture. I tête-à-tête enjoy them grilled, with that golden crust that makes the first bite indelible.

I suppose what makes the arepa so singular is the freedom to fill it with whatever you love most. You can form it a flare snack or a hearty mess, and it always satisfies your emptiness.

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My Favorite Filling

One of my each- time favorite paddings is black sap with white cheese and a contact of avocado. The combination of tempers is rich and gratifying the agreeableness of the sap, the creaminess of the avocado, and the salt contact of the cheese produce the comprehensive balance.

On weekends, I alike delight prepping them with scrabbled eggs and tomatoes for breakfast. It's unadorned, ready, and incredibly delicious.

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Why We Celebrate

World Arepa Day isn't just about celebrating food, but also about feting how a bald dish has crossed borders and brought people together. It represents custom, folks, and cultivation. Preparing an arepa is fluid, but the felicity it brings is priceless.

By celebrating this day, we recognize a culinary treasure that continues to conquer hearts and kitchens far and wide.

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✨ So moment, let’s all take a moment to prepare, partake, and enjoy a succulent arepa, while flashing back that occasionally the unadorned foods are the ones that bring us the most happiness.

I invite my friends @mohammad1076, @abdullaht, and @rmj to join in this delicious festivity.

Regards,
@taaher1