SLC27-W2 // "Desserts From Milk"

I took this picture with oppo 11 pro mobile

Friends, how are you all? I hope you are well, and I am well too, Alhamdulillah. Today I am sharing a recipe.I have come to participate. Today's contest topic is great, and for this, I would like to thank @suboohi, who has organized such a beautiful contest. According to the topic of today's contest, I have to make a sweet dish made from milk. I really liked it because making things made from milk or sweets is definitely my favorite, and I love making such things very much. But today I will make one of my sweet dishes, namely Payas, which I will present to all of you.

Do you like the desserts made ftom milk ?? Share some examples of desserts that you make from milk at home.

Of course, Bengalis love to make and eat any kind of sweet things made with milk, and I am also a Bengali, and I also love to make various homemade milk products and which are very fun to eat, and along with that, they are very nutritious, where we can get the full supply of milk from. Many times, children do not like to drink liquied milk, in which case, if you serve them various types of delicious foods made with milk, they can eat them easily, and as a result, they can get the nutritional benefits of milk. Various things made with milk are made in large quantities in Bangladesh, among them are Payas, Milk Semai, and Lachcha Semai.Various types of sweets, zarda, semai, sandesh, curd, semolina, halwa, etc.

Make any one of the recipes that you like most from milk, with a detailed step-by-step procedure along with images.

Required materials 👇🏾

●Milk
●sugar
●rice
●small cardamom,
●cinnamon
● almonds chopped
●raisins

The Process of recipe

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Step 01

Today I will cook milk-based paisa, but for this, first I will put a pot on the stove and add half a kilo of milk there. To make my full recipe, I will add some more milk, 250 grams of milk, later.

Step 02
Then the milk boiled a little, that is, before the milk became frothy, I added a some amount of cinnamon and three small cloves.

Step 03
Then both should be heated well, and when the smell of spices comes out from the milk, I will add about 100 grams of rice soaked in advance into the milk.

Step 04
Then I will keep stirring the milk and rice continuously. It is definitely necessary to stir more here; otherwise, the rice will stick to the pan.

Step 05
I have boiled the milk and rice well for about half an hour. My rice has boiled very well and has become soft. Then I will add the required amount of sugar here, that is, first I added 50 grams of sugar, and then a little more.

Step 06
Then, stir the rice and sugar well for another two minutes and cook it. If the amount of sweetness remains the same, my pie will be perfectly cooked.

Step 07
Then I will lift the on my pie onto a plate.

Step 08
Then, for decoration and extra flavor, I sprinkle chopped almonds and raisins on top.

Step 09
And thus, in a short time and in an easy way, I have made milk-based pies.

𝒇𝒊𝒏𝒂𝒍𝒆 𝒐𝒖𝒕𝒑𝒖𝒕

My selfie with the recipe

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Do you face any difficulty during making this recipe.

Of course not , I would have made today's recipe without any problem because I have been making this recipe for many years, and I make this recipe for my child occasionally, which my child likes to eat a lot, and I also have many favorites. This food is very tasty and this food is popular for keeping the stomach full for a long time but I make this food at home and because of makingHere I have used milk completely and apart from milk and rice I have not used any kind of drink or anything else due to which my pie has become like a paste which is really much more enjoyable and satisfying to eat when put in the mouth.

At what occasion do you want to make your dessert.