Preparation of Afang soup is only fun to me when it is meant for occasion, preparing every single ingredient at home alone is really stressful and draining.😃 Your experience is totally different because making of this meal unites you with your loved ones.

I’ve been wondering; who made it compulsory to be preparing Afang soup every weekend in every household back then? It was really draining to me as a child at some point but the joy that come with the dish is enough to sacrifice time and energy.😂

You wrote so well about this delicacy and your voice over is amazing and interesting…. I hope the story continues..

At the end, I like your preparation method and how everything turned out looking delicious.

Thank you for the invitation and many success to you. I will prepare my entry 😉