Awwww I am so happy to see this message @crowbarmama! Cashews are like out of my budget expensive here... well so are almonds but I bring them in with me when I do my visa runs or if I travel anywhere else... I know the pain of the cashew crises even if it's a different reason- I'll share more recipes with you- I am completing a vegan cheese certification in March so I will for sure let you know what I learn there <3

It's super easy but to me, the soaking is essential and I like to give it some time in the fridge even though I am the world's most impatient person ever ;) Let me know how it goes, so happy I could share! My dad told me to skip this one because my photos weren't up to par haha happy I did anyway <3