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RE: What's Cooking Challenge - Smothered Kingfish
Looks good! I'd never heard of Kingfish before, how does it compare to other more regular fish?
Looks good! I'd never heard of Kingfish before, how does it compare to other more regular fish?
It is related to mackerel. Just bigger. It has a dark meat like bluefish.
Thanks, sounds interesting. Just got to figure out if it is possible to find it in Netherlands. And then what it is called!